The Hershey Pennsylvania Cookbook By Marilyn Odesser-Torpey

✔ Packed with recipes, fun facts, trivia and history about the town of Hershey and its founder

✔  Loaded with vintage photos and 120 recipes

✔  A memory love celebration for chocolate that has been passed down generations and resonates traditions from after-school snacks to picnics to major holidays

✔  Each chapter serves as a guide to the town, and combined they tell you how it grew from one man’s dream to a world-renowned destination.

✔  With recipes from current and former residents and area chefs of traditional desserts, kid-friendly snacks, savory dinner entrees, chocolate-based adult beverages, and creative crafts

Find your sweet spot with recipes for:

“Wicked” Whoopie Pies

Mudslide Cookies

Chocolate-Almond Biscotti

Hot Fudge Sundae Cake

Spiced Chicken Mole with Salsa

Chili con Cocoa

HERSHEY’S White Chocolate Risotto

Cocoa-Crusted Snapper with Mango Salsa

Chocolate Dutch Oven Stew

Chocolate Raspberry Truffle Torte

Chocolate Espresso Martini