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The Blossom Cookbook by Ronen Seri & Pamela Elizabeth, Vegan Restaurant Recipes

$23.99

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SKU: YD-8L1R-4CC9

Description

The Blossom Cookbook: Classic Favorites From The Restaurant That Pioneered A New Vegan Cuisine 
by Ronen Seri and Pamela Elizabeth
Hardcover – 31 July 2017
The long-awaited cookbook from the duo that brought America a new, craveable vegan cuisine, filled with over 80 recipes for upscale vegan dishes and remakes of classic comfort food fare.
Blossom has been changing the face of vegan food for more than a decade with their menus of delicious vegan meals that everyone-both vegan and omnivore-wants to eat. What began as a humble vegan restaurant in New York City quickly grew into one of the most well-known group of restaurants in the world, attracting legions of loyal diners and celebrities alike. In The Blossom Cookbook, home cooks will learn the Blossom chefs’ secrets for preparing elegant vegan entrees like Lobster-Mushroom Crusted Tofu and Seitan Piccata with Sauteed Kale, comfort food favorites like Fettuccine with Cashew Cream and Curried Un-Chicken Salad, and even recipes for everyone’s favorite meals, brunch and dessert. With essential tips for living a vegan lifestyle, a chapter dedicated to preparing fundamental vegan base sauces and condiments, and 80 inventive recipes, this cookbook will excite home cooks who love eating healthy, delicious, sustainable meals.
Book Description
The long-awaited cookbook from the duo that brought America a new, craveable vegan cuisine, filled with over 80 recipes for upscale vegan dishes and remakes of classic comfort food fare.
About the Author
Ronen Seri and Pamela Elizabeth are the co-founders and brains behind the hit vegan restaurant franchise Blossom, and are long-time vegans and animal welfare advocates. Pamela is the founder of Blossom’s sister group of takeout restaurants, Blossom du Jour. They both live in New York City.
Product details
  • Publisher ‏ : ‎ Avery; 1st edition (31 July 2017)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 224 pages
  • ISBN-10 ‏ : ‎ 0399184880
  • ISBN-13 ‏ : ‎ 9780399184888
  • Dimensions ‏ : ‎ 19.38 x 1.83 x 23.98 cm

Additional information

Weight 1.0 g
Dimensions 30 × 25 × 3 cm
Type

Activity Book

Narrative Type

Non-Fiction

Features

Illustrated

Genre

Cookbooks, Food & Drink

Original Language

English

Intended Audience

Adults

Book Title

The Blossom Cookbook: Classic Favorites from the Restaurant That Pioneered a New Vegan Cuisine

Item Height

240mm

Item Width

194mm

Format

Hardcover

Language

English

Topic

Vegetarian Cooking

Publisher

Penguin Putnam Inc

Publication Year

2017

Number of Pages

224 Pages

Condition

Brand new

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